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Maltodextrin

Maltodextrin

ELVISCTM – MDX G1

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Maltodextrin is a hygroscopic, spray-dried white powder that is produced from starch through partial hydrolysis. Due to flexible properties like moderate or neutral taste, binding properties,

CAS Number

9050-36-6

HS Code

1702.90.90

INCI Name

Maltodextrin

Molecular Formula

(C₆H₁₀O₅)ₙ (polymeric, n = 3–20+)

Home/Products/Maltodextrin

Maltodextrin

ELVISCTM – MDX G1

Maltodextrin is a hygroscopic, spray-dried white powder that is produced from starch through partial hydrolysis. Due to flexible properties like moderate or neutral taste, binding properties, solubility, etc. It has a wide range of applications in the food and pharmaceutical

CAS Number

9050-36-6

INCI Name

Maltodextrin

HS Code

1702.90.90

Molecular Formula

(C₆H₁₀O₅)ₙ (polymeric, n = 3–20+)

Get Pricing for This Product

Need pricing? Request a quote for this product and we'll get back to you shortly.

Speed Up Your Sample Testing Process

We deliver domestic samples within 24 - 48 hours, helping you evaluate products and move to procurement without delays.

Maltodextrin

Product Specification

AppearanceWhite powder
OdorOdorless
Molecular Weight (G/Mol)162.1
Density Or Specific Gravity1.81 g/cm3
Refractive Index1.673
Density1.81 g/cm3

Physical Properties

PropertySpecification
AppearanceWhite powder
OdorOdorless
Molecular Weight (G/Mol)162.1
Density Or Specific Gravity1.81 g/cm3
Refractive Index1.673
Density1.81 g/cm3

Chemical Properties

PropertySpecification
IncompatibilitiesStrong oxidizing agents.

Thermal Properties

PropertySpecification
Melting Point240 °C

Processing Methods & Reference Formulations

A. Cosmetic cream

To avoid lump formation, pre-mix Maltodextrin with a portion of warm water before adding it into the main batch. Stir well to ensure smooth dispersion.

Key IngredientsIndicative Dosage (% w/w)
Deionized Water (Aqua)75.0%
Glycerin5.0%
Maltodextrin5.0%
Propylene Glycol3.0%
Butyrospermum Parkii (Shea) Butter4.0%
Cetearyl Alcohol2.0%
Glyceryl Stearate2.0%
Caprylic/Capric Triglyceride2.0%
Tocopherol (Vitamin E)0.5%
Carbomer 9400.2%
Triethanolamine0.3%
Phenoxyethanol0.8%
Fragrance0.5%

B. Shampoo

Incorporate Maltodextrin into the water phase at room temperature or warm under moderate stirring to ensure full dispersion and prevent clumping. Always use an appropriate preservative system and maintain pH between 4.5 and 6.5 for product stability.

Key IngredientsIndicative Dosage (% w/w)
Water (Aqua)35–70%
Sodium Laureth Sulfate or Ether Sulfate15–60%
Cocamidopropyl Betaine or Sarcosinate or Betaines5–20%
Saccharide (e.g., maltodextrin, corn syrup, or fructose syrup)10–70%
Preservative (e.g., benzisothiazolinone or methylisothiazolinone)0.1–1%
Perfume/Fragrance0.2–1%
pH adjuster (e.g., citric acid)q.s. to pH ~5–7

C. Hair conditioners

Disperse Maltodextrin into the aqueous phase under moderate stirring to ensure full dissolution and avoid graininess in the final product. Enhance performance by blending with cationic surfactants and emollients.

Key IngredientsIndicative Dosage (% w/w)
Zea mays (Corn) Starch35–55%
Maltodextrin~2–3%
Behentrimonium Methosulfate5–15%
Cetyl/Stearyl Alcohol5–15%
Optional Fatty Acid/Salt (e.g., Stearic Acid)0.1–20%
Additives (Fragrance, Color)Balance

Dosing Guidelines

A. Dosing by Application

ProductsAuthorized dosage %
Moisturizing creams & lotions5-30%
Shampoos & conditioners5-30%

About Maltodextrin

About Maltodextrin

Maltodextrin, a polysaccharide of general formula (C6H10O5)n, is one of the highest-volume processed carbohydrates in the food and nutrition industry. Produced by controlled hydrolysis of starch to a dextrose equivalent (DE) of 3 to 20, it functions as a bulking agent, spray-drying carrier, viscosity builder, film former and readily digestible energy source across beverages, sports nutrition, confectionery, dairy, seasonings and pharmaceutical formulation.

Maltodextrin is sourced globally at tonnage scale, and for most buyers dependable supply is as much about DE consistency, solubility and documentation as it is about chemistry. Maltodextrin (CAS 9050-36-6) is affirmed GRAS by the US FDA under 21 CFR 184.1444 and carries FCC and USP-NF/Ph.Eur. monographs for food and pharmaceutical use.

Industrial buyers placing bulk orders also keep a close eye on maltodextrin pricing, since contract rates feed directly into the cost of everything they produce downstream.

Manufacturing Process of Maltodextrin

Maltodextrin is produced by the partial hydrolysis of food-grade starch - most commonly corn, but also tapioca, wheat, potato or rice. A refined starch slurry is treated with acid and/or thermostable alpha-amylase enzyme, which cleaves the starch chains into shorter glucose polymers. The reaction is stopped at the target dextrose equivalent (DE 3–20), then the liquor is refined, filtered through activated carbon, ion-exchanged, concentrated by evaporation and spray-dried into a free-flowing white powder. DE is the master control parameter: lower DE gives less sweetness, higher viscosity and better film formation; higher DE gives greater solubility, sweetness and hygroscopicity.

Every shipment of Elchemy supplies is tested for moisture, DE, pH and microbiological limits before dispatch, with a Certificate of Analysis travelling alongside each order.

Maltodextrin Price: Bulk Pricing for Industrial Buyers

If you're looking for current maltodextrin pricing for bulk procurement, Elchemy provides quotes based on your specific requirements. Fill out the quote request form with your volume, grade, destination and packaging preference, and our team will revert with a detailed offer within 24 to 48 hours.

Pricing works on a quote basis rather than a published rate because the cost is driven by the maize (or tapioca) crop cycle and the enzyme/energy cost of hydrolysis and spray drying, rather than tracking a fixed list.

Beyond that, several factors layer in to shape the final number: grade, committed volume, origin country, packaging format, freight, Incoterm choice (FOB, CIF or DDP) and applicable import duty (HTS 1702.90 for US-bound shipments).

For an approximate read on where the market sits, procurement teams often reference corn futures and regional starch-sweetener price indices, which give a sense of how rates are trending.

Trade publications also report the maltodextrin price per kg as a unit-level benchmark, useful for spotting short-term regional shifts even on large industrial orders.

At bulk procurement scale, however, the maltodextrin price per ton is the most relevant commercial unit, since contracts are typically negotiated and committed at that level.

For an exact rate, none of these references replaces a direct quote. The actual price depends on your contract structure, destination, committed volume and timing of dispatch, which is why a quote from our team will always be the most accurate number for your specific procurement.

Packaging & Logistics

Maltodextrin ships in 25 kg (55 lb) bags, 50 lb bags for the US market, or 1 MT (2,205 lb) FIBC jumbo bags (liquids ship in drums, IBCs or ISO tanks as applicable), supplied as per buyer requirements. A typical 20' container holds approximately 18 to 24 MT depending on packaging.

For US-bound orders, domestic stock supports faster fulfilment. Where sourcing is required from origin countries, transit times typically run 24 to 28 days to the US East Coast and 18 to 22 days to the West Coast. Elchemy offers EXW, FOB, CIF and DDP terms, depending on how your procurement team prefers to handle landed cost and customs.

Material should be stored in a cool, dry, well-ventilated area per the storage conditions on the TDS. Standard dispatch follows agreed contract terms, with expedited timelines available where needed. Samples are dispatched within 24 to 48 hours.

Why Choose Elchemy as a Trusted Maltodextrin Supplier?

Elchemy makes maltodextrin procurement straightforward for industrial buyers. That means consistent material across the grades listed above, with a Certificate of Analysis for every batch and full documentation (TDS, SDS) as standard.

Because we source across multiple origins, we quote on the best landed cost for your destination rather than a single manufacturer's list price. Our partner plants operate to recognised quality standards (ISO 9001, plus food/pharma certifications where relevant), with Halal and Kosher certification available on request.

Beyond the US, Elchemy ships into 40+ countries with samples available for qualification before any bulk order, and pricing tailored to volume, destination and contract terms.

Safety & Handling

Not classified as hazardous under OSHA HazCom 2012 (GHS) and not DOT-regulated. Fine airborne powder is a combustible dust.

Maltodextrin is a food-grade, non-toxic, readily digestible carbohydrate with no acute or chronic toxicity at normal use levels. It is not classified as hazardous under GHS. Occupational considerations are limited to nuisance dust (mechanical eye/respiratory irritation) and combustible-dust risk in enclosed bulk handling - follow NFPA 61/652. Note that maltodextrin has a high glycaemic index; this is a formulation/labelling consideration for diabetic-targeted products, not a handling hazard.

The full 16-section GHS-aligned SDS is available alongside material orders.

  • Quick Energy Source: Easily digestible carbohydrate ideal for sports and energy products.
  • Textural Improvement: Enhances mouthfeel and texture in low-fat foods.
  • Solubility Enhancer: Improves solubility of powdered formulations in beverages.
  • Versatile Application: Widely used in food, beverage, and nutritional supplements.

About Maltodextrin

About Maltodextrin

Maltodextrin, a polysaccharide of general formula (C6H10O5)n, is one of the highest-volume processed carbohydrates in the food and nutrition industry. Produced by controlled hydrolysis of starch to a dextrose equivalent (DE) of 3 to 20, it functions as a bulking agent, spray-drying carrier, viscosity builder, film former and readily digestible energy source across beverages, sports nutrition, confectionery, dairy, seasonings and pharmaceutical formulation.

Maltodextrin is sourced globally at tonnage scale, and for most buyers dependable supply is as much about DE consistency, solubility and documentation as it is about chemistry. Maltodextrin (CAS 9050-36-6) is affirmed GRAS by the US FDA under 21 CFR 184.1444 and carries FCC and USP-NF/Ph.Eur. monographs for food and pharmaceutical use.

Industrial buyers placing bulk orders also keep a close eye on maltodextrin pricing, since contract rates feed directly into the cost of everything they produce downstream.

Manufacturing Process of Maltodextrin

Maltodextrin is produced by the partial hydrolysis of food-grade starch - most commonly corn, but also tapioca, wheat, potato or rice. A refined starch slurry is treated with acid and/or thermostable alpha-amylase enzyme, which cleaves the starch chains into shorter glucose polymers. The reaction is stopped at the target dextrose equivalent (DE 3–20), then the liquor is refined, filtered through activated carbon, ion-exchanged, concentrated by evaporation and spray-dried into a free-flowing white powder. DE is the master control parameter: lower DE gives less sweetness, higher viscosity and better film formation; higher DE gives greater solubility, sweetness and hygroscopicity.

Every shipment of Elchemy supplies is tested for moisture, DE, pH and microbiological limits before dispatch, with a Certificate of Analysis travelling alongside each order.

Maltodextrin Price: Bulk Pricing for Industrial Buyers

If you're looking for current maltodextrin pricing for bulk procurement, Elchemy provides quotes based on your specific requirements. Fill out the quote request form with your volume, grade, destination and packaging preference, and our team will revert with a detailed offer within 24 to 48 hours.

Pricing works on a quote basis rather than a published rate because the cost is driven by the maize (or tapioca) crop cycle and the enzyme/energy cost of hydrolysis and spray drying, rather than tracking a fixed list.

Beyond that, several factors layer in to shape the final number: grade, committed volume, origin country, packaging format, freight, Incoterm choice (FOB, CIF or DDP) and applicable import duty (HTS 1702.90 for US-bound shipments).

For an approximate read on where the market sits, procurement teams often reference corn futures and regional starch-sweetener price indices, which give a sense of how rates are trending.

Trade publications also report the maltodextrin price per kg as a unit-level benchmark, useful for spotting short-term regional shifts even on large industrial orders.

At bulk procurement scale, however, the maltodextrin price per ton is the most relevant commercial unit, since contracts are typically negotiated and committed at that level.

For an exact rate, none of these references replaces a direct quote. The actual price depends on your contract structure, destination, committed volume and timing of dispatch, which is why a quote from our team will always be the most accurate number for your specific procurement.

Packaging & Logistics

Maltodextrin ships in 25 kg (55 lb) bags, 50 lb bags for the US market, or 1 MT (2,205 lb) FIBC jumbo bags (liquids ship in drums, IBCs or ISO tanks as applicable), supplied as per buyer requirements. A typical 20' container holds approximately 18 to 24 MT depending on packaging.

For US-bound orders, domestic stock supports faster fulfilment. Where sourcing is required from origin countries, transit times typically run 24 to 28 days to the US East Coast and 18 to 22 days to the West Coast. Elchemy offers EXW, FOB, CIF and DDP terms, depending on how your procurement team prefers to handle landed cost and customs.

Material should be stored in a cool, dry, well-ventilated area per the storage conditions on the TDS. Standard dispatch follows agreed contract terms, with expedited timelines available where needed. Samples are dispatched within 24 to 48 hours.

Why Choose Elchemy as a Trusted Maltodextrin Supplier?

Elchemy makes maltodextrin procurement straightforward for industrial buyers. That means consistent material across the grades listed above, with a Certificate of Analysis for every batch and full documentation (TDS, SDS) as standard.

Because we source across multiple origins, we quote on the best landed cost for your destination rather than a single manufacturer's list price. Our partner plants operate to recognised quality standards (ISO 9001, plus food/pharma certifications where relevant), with Halal and Kosher certification available on request.

Beyond the US, Elchemy ships into 40+ countries with samples available for qualification before any bulk order, and pricing tailored to volume, destination and contract terms.

Safety & Handling

Not classified as hazardous under OSHA HazCom 2012 (GHS) and not DOT-regulated. Fine airborne powder is a combustible dust.

Maltodextrin is a food-grade, non-toxic, readily digestible carbohydrate with no acute or chronic toxicity at normal use levels. It is not classified as hazardous under GHS. Occupational considerations are limited to nuisance dust (mechanical eye/respiratory irritation) and combustible-dust risk in enclosed bulk handling - follow NFPA 61/652. Note that maltodextrin has a high glycaemic index; this is a formulation/labelling consideration for diabetic-targeted products, not a handling hazard.

The full 16-section GHS-aligned SDS is available alongside material orders.

  • Quick Energy Source: Easily digestible carbohydrate ideal for sports and energy products.
  • Textural Improvement: Enhances mouthfeel and texture in low-fat foods.
  • Solubility Enhancer: Improves solubility of powdered formulations in beverages.
  • Versatile Application: Widely used in food, beverage, and nutritional supplements.

Regulatory Compliance

RegionMax Allowed LevelNotesCertification Body
Australia-No maximum usage limit for cosmetics.-
China-Not specifically restricted in the Inventory of Existing Chemical Substances (IECSC); permitted in cosmetics.-
Japan-No specific usage limit; permitted as a cosmetic ingredient if safe and properly labeled.-
Republic of Korea-No explicit max for finished products.-
United States-not regulated as hazardousFDA
ASEAN-No explicit max for finished products.-
European Union-Not prohibited or restricted. No maximum usage limit for cosmetics.-

FAQs - Maltodextrin

Do you supply internationally, and which companies supply bulk maltodextrin for manufacturing?
Yes, Elchemy supplies bulk maltodextrin globally and works with certified maltodextrin manufacturers across multiple origins to ensure seamless international supply to 40+ countries, with USA, UK and UAE as priority markets.
How do I get a maltodextrin price quote for bulk orders?
Submit the quote form on this page with your volume, grade, packaging format and destination country. Our team returns a detailed offer within 24 to 48 hours. Maltodextrin is quoted per MT and moves with the maize (or tapioca) crop cycle and the enzyme/energy cost of hydrolysis and spray drying, which is why we quote live rather than publishing a fixed rate.
What is the minimum order quantity (MOQ) for bulk maltodextrin?
Samples start small and are dispatched within 24 to 48 hours. Commercial orders typically start from 1 MT, and a full container load runs roughly 18 to 24 MT depending on packaging. Contact our team with your requirement for an exact MOQ.
What grades of maltodextrin does Elchemy supply?
We supply Food Grade (corn), Pharmaceutical Grade, Tapioca Maltodextrin, Non-GMO / IP, Low-DE (DE 3–5), Organic Maltodextrin. Other grades are sourced on request. Every grade ships with a COA, TDS and SDS.
What is the difference between maltodextrin and dextrose?
Both are starch-derived, but dextrose is pure glucose (DE 100) while maltodextrin is a shorter-chain mix of glucose polymers with a DE below 20. Maltodextrin is less sweet, less hygroscopic and is used for bulking and carrying rather than sweetening.
Is maltodextrin the same as corn syrup solids?
They are closely related but graded differently. Corn syrup solids have a DE of 20 or above, while maltodextrin is defined as DE below 20. Both are dried starch hydrolysates from the same process.
Is your maltodextrin available with Halal, Kosher or non-GMO documentation?
Yes, where applicable. Halal and Kosher certification and non-GMO / origin declarations are available on request for the relevant grades and origins, alongside the standard COA, TDS and SDS.
What documentation comes with a maltodextrin order?
Every order ships with a Certificate of Analysis, Technical Data Sheet and GHS-aligned Safety Data Sheet, plus packing list, bill of lading and certificate of origin on request. Halal, Kosher and non-GMO certificates are available for qualifying grades.
What are the safety and handling precautions for maltodextrin?
Not classified as hazardous under OSHA HazCom 2012 (GHS) and not DOT-regulated. Fine airborne powder is a combustible dust. Maltodextrin is a food-grade, non-toxic, readily digestible carbohydrate with no acute or chronic toxicity at normal use levels. It is not classified as hazardous under GHS. The full 16-section SDS ships with every order.
How is maltodextrin used in sports nutrition?
Maltodextrin is the primary carbohydrate energy source in sports drinks, gels and mass-gainer powders because it delivers glucose with low osmolality and low sweetness, allowing high carbohydrate loading without excessive sweetness or gut discomfort.

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